I thought I had mapped out already all the restaurants in Landmark Tower. But when hubs suggested we eat at the curry udon shop for dinner after office, I totally had no idea as to its location. Situated just right the corner, just before Soup Stock Tokyo, this restaurant’s facade really looks quite unassuming.

But I was mighty impressed with it’s interior.

Traditionally, udon is dipped in soy sauce or 醤油 (shōyu). However, this shop offers a different kind of alternative.

I’m not big on curry; if I can avoid eating it, I’m happy. But for Konaya’s curry sauce, I wouldn’t mind having it with udon several times a week.

Oh, see that shrimp above? They have several set menus that offer this angel shrimp (yep, that’s how it was called). Now, I really love shrimps but this one is just sooooo good.

Surprisingly, it comes really affordable at only 1050yen for some set meals, including the ones we ordered.

Do try it out! 😉