For four small pieces at 89pesos, it surely is expensive. There are times as well when they serve this sausage all shriveled up.
But wait till you slice your knife and fork into it and you’ll be surprised that out of the shrivelled bit comes out juicy meat that would want to make you eat it ASAP. And once you eat it? Ahhh…perfect. Salty just the way I love it, with hints of pepper.
I agree with you, super bite-size ng country sausages nila, although they’re really delicious! I bet they’re expensive too, hence, they come in small sizes hehe.
oh my! remembering them little sausages now makes my mouth water. haha! Leah, when i get back to Pinas, i defintely will stop by here. haha