World Fiesta Yokohama

We wanted to go to some park after church so we decided to walk from the church to Yamashita Park. There were a lot of stopovers along Motomachi (including a store for kids/babies that sells fashionable and affordable clothes – a shop to take note of and to go to when it’s sale season. Yes, we just window shopped haha. I guess most moms wait for sale season?). When we finally reached Yamashita Park, we were surprised of the crowd and the booths. And people wearing their national costumes. It was only then that we learned about the World Fiesta Yokohama, an event showcasing the culture of countries around the world. There were local foods (we just salivated at the aroma. We couldn’t buy because the queue in all booths were long!!), ethnic music, and dance performances (we didn’t hang around the stage so we couldn’t see the dances though we did hear the music), as well as folk crafts (very interesting!).

This little girl was making beautiful music from this wooden instrument (I couldn’t catch the name!) so much so that the shop owner decided to accompany her. Beautiful music.

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Our loot from this Balinese shop – den den daiko. It’s japanese-y yes but the art is definitely not.

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Yui was sleeping when we bought this. So when we gave her this after she woke up, she just wouldn’t part with it and enjoyed hearing the sound she’s creating.

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And so she was creating music while she stared at the sea, looked at the birds and people/dog-watched.

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It was so hot (very unusual for mid October!) but we weren’t able to bring her hat (and no sunblock too! oh dear) so we used her Peter Rabbit towel to protect her from the heat. It reminded us of Red Riding Hood and milk maids haha!

Food food!

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For Czech Republic, it was dolls of course. Wanted to buy this caterpillar wooden toy but it was just so expensive at 2500yen!

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There were so many countries around, from Asia to Europe, from Ecuador to Nepal to Peru to USA to Egypt. But we didn’t see a Philippine booth. Probably because the Filipino community just recently held Barrio Fiesta also in Yamashita park.

We stayed in the quieter part of the park for a while, sitting on the bench, the dad sleeping, the mom and baby people/sea/bird/dog-watching. Stayed there until Yui cried out of boredom and so we have to go.

On we walked through Nihon Odori and chanced upon a band playing jazz music. The baby was delighted, the mom and dad agreeing saxophone is just so sexy.

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We also saw some Yokohama mascots walking about and took the chance to have some photos with them. We’re not sure if the baby liked them haha.

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Oh. One really remarkable thing. As it was a festival, of course it was held mostly on the street and the park. Away from malls, away from institutions. When we came by the Yokohama Stadium, one of the booths that was set up was one dedicated for nursing moms and for changing diapers. Wow, so typically Japanese, very thoughtful.

We had quite a walk, from 12 to 6. So now all three are hanging their feet up, the baby copying the dad and mom.

Thankful for family days and festivals! 🙂

out with white bread

Finally, an access to my WordPress app! Couldn’t access the app for a almost a couple of weeks in that I had to reinstall the app. Thing is, I had to try several times to get the right password. But finally, thankfully, I now got an access!

So. Last post was about eating healthy goodness and here is yet another one!

As much as possible, whenever I feed Yui bread, I try to give her the healthier option. Thankfully, she loves it as well!

Hijiki (seaweed) rice bread (the one with white powder on the top) and rye wheat bread.

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I also have these two for lunch at least once a week.

When I was pregnant, I love Muji Café’s wheat bread. Now, both Mom and baby love the bread.

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Let’s opt for the healthier choice Moms and Dads!

eating right, early on

Whenever I prepare the ingredients for Yui’s food, there’s only one phrase I have in mind – only the choicest of ingredients. So I was really thrilled when I saw this “baby leaf” package in the store. Only the choicest of leaves for our baby. With ten different salad greens.

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Each leaf is already quite small actually but I still cut them off in halves before steaming to avoid Yui’s choking on them. I steam a batch, store and get a portion to match with a serving of another batch of dish that I made. One example, this minced pork-tomato-potato-onion-natto dish.

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Yep, there’s natto on it – that sticky, stinky but very healthy fermented beans. The first time I served natto to Yui, she had it with tofu and rice cereal.

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Did she like it? Just look at that smile.

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Now, I really wasn’t a healthy eater. But buying all this healthy stuff for Yui makes me think of making healthy dishes for Hubs and me as well. So even if we’re not babies, I also had the baby leaf for us adults.

I added in tomatoes, bacon, cottage cheese topped with onion dressing.

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I sometimes vary our salad and put in boiled eggs and yellow bell pepper instead. Still with cottage cheese and onion dressing.

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Last weekend, I decided to let Yui taste ampalaya/goya/bitter melon. As I wasn’t sure how Yui would like it, I added the ampalaya/goya/bitter melon in this asparagus-minced beef-tomato-string beans-cottage cheese-bean sprouts dish, all of which Yui had before in different mixes.

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When Yui tasted it, her eyebrows were at first furrowed. But as she chewed on, a smile slowly crept on her face until it became this.

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And since of course I only use up a portion of the vegetables I buy for Yui’s food, Dad and Mom had the remaining vegetables. I decided to have a goya champloo.

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We had a superstition on the Philippines – that if you cook ampalaya/goya/bitter melon and it doesn’t taste bitter at all, you will have kind in-laws. Now, I’m really blessed with the kindest in-laws. Suffice it to say that my goya champloo absolutely didn’t taste bitter. 🙂

I’m not a medical professional so what I know about health and nutrition I only got from our doctor, books and Internet. But having had read extensively thus far, I am quite sad and surprised that some doctors in the Philippines still advise that milk is still enough to provide nutrition for toddlers. Toddlers and preschoolers definitely need more than milk for optimum growth. Let’s do our best Moms and Dads!